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Pronouns: She/her

Office:

Marriott Hall, Room 206
900 W. Mitch Daniels Blvd.

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Eunhee Seo

Graduate Student

White Lodging-J.W. Marriott, Jr. School of Hospitality and Tourism Management


Graduate Degree

PhD

Education

  • Master of Culinary & Foodservice Management, 2023, Kyung Hee University

Graduate Major or Research Training Area

Human Resources, Employee Sustainability Behavior, Restaurant Customer Behavior

Graduate Advisor

Dr. Susan Gordon

Selected Publications

  • Seo, E., Nunkoo, R., & Cho, M. (2024). Employees’ sustainability behavior: moderating effects of customer environmental awareness. Journal of Hospitality Marketing & Management, 1-30.
  • Jang, H. W., Seo, E., Nunkoo, R., & Cho, M. (2024). Developing and testing a theoretical model of food donation behavior. Journal of Sustainable Tourism, 1-25.
  • Seo, E. H., Jang, H. W., & Cho, M. (2023). Enabling the foodservice industry to transition consumers toward plant-based meat alternatives: A behavioral reasoning perspective. International Journal of Hospitality Management, 114, 103559.